GAM KING Series Full Refractory Stone Deck Pizza Oven - 4 x 34cm pizzas

KING is the only oven in the world baking with the innovative IWOSSystem (Italian Wood Oven Substitute) which mechanically replicates the air circulation found within a wood-burning pizza oven. They are completely modular and can be stacked up to 3 units high. The chamber is full refractory stone (bottom, top, sides and rear) ensuring optimum chamber heat retention. As a professional oven, the king series comes complete with a full suite of additional options. The king 4 is distinguished by its 4 pizza capacity.

• Advanced visual control panel offers complete customization and versatility of all baking parameters including auto-pilot start up mode, Economy functions, exhaust discharge adjustments, 9 baking programs & top and bottom heating control.
• Quickly reaches working temperature of 300C in less than 30 minutes and 500C in less than 60 minutes.
• Available in 3 oven sizes 4 - 6 - 9
• Double glazed glass door along with sealing fibre chamber gaskets & glass fibre insulation prevents burn, reduces any heat loss and allows the user to bake with the door open.
• Economy mode forces the ceiling and floor resistors to switch on limiting the required power by 50%.
• No Gap Refractory Stone ensures no difficult-to-clean spots where flour and cheese can get stuck, burn and ruin the taste of the pizza.
• Fully constructed in high grade (AISI) 304 stainless steel.
• Well lit interior chamber light.
• Modular so can be stacked up to 3 units high.
• KING is the only oven in the world baking with the innovative IWOSSystem (Italian Wood Oven Substitute). Here is How it Works. The air below the refractory stone is heated by the heating elements and flows upwards through a cavity and channelled inside
• Modular so can be stacked up to 3 units High.
• Fully constructed in high grade (AISI) 304 stainless steel.
• Fits up to 4 x 34cm pizza.

Voltage: 400-415 Volts

External Width: 1135mm